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High Carbon Steel Coffee Burrs Grinder Blades Wear Level Less Expensive

Categories Coffee Grinder Blades
Brand Name: Seton
Model Number: High-Carbon Steel
Certification: CE ISO
Place of Origin: China
MOQ: MOQ 10 Pieces
Price: Can be discussed
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 500 Piece/Pieces per Day
Delivery Time: 30 days
Packaging Details: 1pc/wrapper, 100pcs/box, 100boxes/ctn,Wooden and carbon boxes
Product Name: Conical Coffee Grinder Replacement Burrs
Material: High-Carbon Steel
OD: 29.5mm
Height: 20mm
Center Hole: 7.25mm
Hardness: HRC44-52
Application: Grinding coffee beans
Manual or electric: Coffee Bean Milling Burr
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High Carbon Steel Coffee Burrs Grinder Blades Wear Level Less Expensive

High Carbon Steel Coffee Burrs Grinder Blades Wear Level Less Expensive


Description:


The best grind setting for espresso is typically a fine grind. Here are some key points to consider:
1. Grind Size
  • Fine Grind: The coffee should feel similar to granulated sugar or slightly finer. This allows for optimal extraction during the short brewing time of espresso.
2. Consistency
  • Uniformity: A consistent grind size is crucial to ensure even extraction. Inconsistent grinds can lead to over-extraction (bitter taste) or under-extraction (sour taste).
3. Adjustability
  • Burr Grinder: Use a burr grinder with adjustable settings to find the ideal fineness for your specific espresso machine and coffee beans.
4. Tamping Pressure
  • Compaction: When using a fine grind, ensure you tamp the coffee evenly and with the right pressure to create a compact puck, enhancing extraction.
5. Testing and Calibration
  • Trial and Error: It may take some experimentation to find the perfect grind size based on your beans, machine, and personal taste preferences. Start with a fine setting and adjust as needed.

Coffee Blade Specifications:


Product NameConical Coffee Grinder Replacement Burrs
MaterialHigh-Carbon Steel
OD29.5mm
Height20mm
Center Hole7.25mm
HardnessHRC44-52
ApplicationGrinding coffee beans
Manual or electricCoffee Bean Milling Burr

Material Characteristics of Coffee Burr Grinder Blades
1. Stainless Steel
  • Durability: Stainless steel burrs are resistant to corrosion and wear, ensuring a long lifespan.
  • Sharpness: They maintain sharp edges, providing efficient grinding performance.
  • Hygienic: Easy to clean and maintain, making them suitable for food applications.
2. High-Speed Steel (HSS)
  • Hardness: HSS burrs are exceptionally hard, allowing them to withstand high-speed grinding.
  • Heat Resistance: They retain their hardness at elevated temperatures, helping to preserve the flavor of the coffee.
  • Versatility: Suitable for various grinding applications, including coffee and spices.
3. Tungsten Carbide
  • Extreme Hardness: Tungsten carbide burrs are among the hardest materials available, providing superior wear resistance.
  • Longevity: They have a longer lifespan, making them ideal for high-volume grinding applications.
  • Precision: Offer precise grinding, producing a consistent grind size.
4. Ceramic
  • Non-Corrosive: Ceramic burrs are resistant to corrosion and do not impart any metallic taste to the ground material.
  • Consistency: Provide a uniform grind size but may be more brittle than metal options.
  • Low Heat Generation: Generate less heat during grinding, which helps preserve flavor.

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