Commercial Napoli Pizza Oven for Pizzeria Restaurant

Commercial Napoli Pizza Oven for Pizzeria Restaurant

The great integration ensures tremendous heat preservation ability that the inner temperature can stay above 200℃ in 8 hours after the oven is heated to 300℃

Gas pizza ovens are heating with pillar of fire, and the maximum inner temperature can get to 500℃, in which way saves more moisture and nutrition of the vegetables and fruits in pizzas. More infrared radiation can make the pizza surface crispier.

Fully imported components are adopted. The high temperature heaters specially customized for electric pizza ovens are durable and can evenly heat. The Schneider temperature controller and Omron calculus solid-state relay make the temperature control more precise and stable.

Features:

• 550 degrees high temperature,
• 90 seconds release
• high temperature resistance
• food grade slate
• independent control temperature
• energy saving
• mosaic decorationsupport customization

Supporting tools

• pizza spatula
• Pizza Rotation Produce
• oven scraper

Overview

Company Pfofile

Shanghai Chuanglv Catering Equipment Co,.Ltd was established in 1992. We are specialized in the design and manufacture of teppanyaki grills and various commerical catering equipments. We have GREENARK and OVEN GRANDMASTER brands for teppanyaki grill and catering equipment respectively. GREENARK includes electric and gas rectangle, round, semi-circle shape single stove tables and customized 2-stoves, 3-stoves tables etc. OVEN GRANDMASTER contains automatic chicken rotisserie, duck oven, fish oven,combi oven,BBQ grills, pizza oven and induction or gas woks.

GREENARK was founded in 1996, with a 15,000m² production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It owns two major brands, "GREENARK Teppanyaki " and "GREENARK OVEN". Its products cover all commercial and high-end household teppanyaki and grill equipment, and have passed multiple domestic and international certifications such as IS0, CE, and ROHS. It drives catering innovation with creativity, creates a new category of commercial kitchen intelligent cooking, focuses on catering standardization, makes cooking simple - saves time, effort, and labor, and provides enterprises with a one-stop solution.