Durable Edible Quality Natural Lamb Casings All Calibers Grade A

Edible quality Natural animal casing sheep casing sausage All calibers

introduction

The growth cycle of the sheep raised by ordinary private chat is short, while that of the healthy black goats raised in bulk is long. The black goat casings produced are stronger, and the damage rate is low, so they are easier to enema.

Feature

It has good elasticity, water retention, good safety, edible property, water vapor permeability, smoke flavor entry, heat shrinkage, and adhesion to meat, as well as excellent durability and firmness, with high nutritional value.