Low sugar dried carrot granules with ISO HACCP FDA HALAL certificates

Low sugar dried carrot granules with ISO HACCP FDA HALAL certificates

Product: Dry carrot granules

Size: 5*5m, 3*3mm

Color: Orange red

Aroma: Characteristic of carrot

Foreign Materials: None

Moisture: 6.0% max

Standard plate count: 100,000 pcs/g max

Salmonella: 0PC/25Gram

Coliform (MPN): ＜3PCS/Gram

Packing:20kg/ctn,double plastic bag inside

Loading:14MT/20FCL

We also can supply carrot flake, carrot dice, carrot powder.dried garlic,dried ginger,dried onion,dried chili,dehydrated shiitake mushroom,dried tomato,dried pumpkin,dried spinach,dried potato,dried green bell pepper,dried red bell pepper,dried leeks,dried chive,dehydrated pumpkin,dehydrated tomato,dehydrated potato,dehydrated spinach,dehydrated leek,dehydrated canbbage, Pepper, Allspice, Bay Leavesand so on.

Company Information

 Customers Visiting

Our Brand

 
The location of China Mark has advantages of sustainable supplement of raw materials,

stable guarantee of energy resource and affluent labor storage. These strategic advantages

supply powerful support and guarantee for competitive forces of Cmark foods brand, as well

as the continuous development of the company.

Our company insists on the core value of "Integrity prioritized, People oriented, Innovated driving,

Credit assuring". From the hardware aspect, we have modern workshop, advanced production,

comprehensive inspection facilities and mature technique support. From the software aspect, we

gather top research and managing specialists to guarantee customers' quality demand, and offer

stable development platform for all the workers. With the predominance of Timing, Location and

harmony among people, we have the confidence to be a leader of outstanding suppliers in Chinese

agricultural industry.

Manufacture Management
In order to achieve the products standardization of "Firmly Safety, High Nutrition", we do not stop

pursuing on perfecting of producing technique. The national and international quality systems of

ISO9001:2008 and HACCP. Meanwhile, we implement strict management on the flow of raw material

purchase until product packed. We make all the effects to keep vegetable's original color, taste and

nutrition. As aways "Quaity goes First!".