Gunpowder

Gunpowder is a classic item of Chinese green teas, originally produced 100 years ago in
Pinshui Zhejiang. It is a highly processed tea, with heavy rolling, followed by long pan-
firing of up to 8 hours per batch. Then, extensive grading is involved to classify the
quality by size, shape, and density. This tea presents advantage of easy storage, easy
transportation��The tight pellet holds well its fragrance inside the pellet..
When brewed, the little palettes gradually open in hot water to release their warm amber
color and a mellow, quite strong, slightly astringent flavor with a lasting aftertaste.