health food

1. disintoxicating: In the pumpkin includes the Vitamin and the pectin, the pectin has the very good adsorbability, can cake and eliminate in vivo fungus toxin and other deleterious substances, like in the heavy metal lead, the mercury and the radioactive element, get up the detoxication. 2. protection gastric mucosae, help the digestion: The pumpkin contains the pectin also to be possible to protect the gastric mucosa, exempts the rough food stimulation, the promotion kui noodles is healed, suits in gastric disease patient.The pumpkin contains the ingredient to be able to promote the choleresis, strengthens the stomach and intestines creeping motion, helps the digestion. 3. preventing and controlling diabetes, reduce the blood sugar: The pumpkin includes the rich cobalt, the content occupies the first place in each kind of vegetables.The cobalt can enliven the human body metabolism, the promotion hemopoiesis function, and participates in the human body the Vitamin B12 synthesis, is the human body island of langerhans cell must micro skillful, to prevents and controls the hall urine sickness, reduces and the stable blood sugar has the special curative effect. 4. elimination carcinogen: The pumpkin can eliminate the carcinogen nitrosamine the sudden change function, has guards against the cancer effect, and can help the liver, the kidney function restoration, enhancement hepatorenal cell reproductive property. 5. promotion growth growth: In the pumpkin includes the rich zinc, participates in the human body essence acid, the protein synthesis, is the adrenal cortex hormone fixed ingredient, for human body growth growth important material.